Dario’s: Review
A pleasant vegetarian menu by the hands of an Italian, worth being tried by the hard-core non-vegetarians as well.
Posted in: Food by Sahil Khan2 Comments »
life-style ac-tivi-sm: (noun) intentional action in order to bring change in percieved definition of lifestyle in india
A pleasant vegetarian menu by the hands of an Italian, worth being tried by the hard-core non-vegetarians as well.
Posted in: Food by Sahil Khan
Kerala’s harvest festival, Onam, like any other festival brings along mouth watering food. What does it consist of? Where can you find it in the city?
Posted in: Food by Ramya Drozario
Golconda at ABC Farms has organized a three day food festival honoring the Hyderabadi cuisine borrowed from the Nawabs.
Posted in: Food by The Tossed Salad Editorial
Find yourself amongst gogappes, paranthas, kachories and biryani at the Delhi Food Festival organized by Senses, Oakwood.
Posted in: Food by The Tossed Salad Editorial
Barbeque buffet with unlimited steaks, burgers and grills from around the world. Feast at Rs 599 along with beer, soft drinks and juices along with a dip in the pool.
Posted in: Food by The Tossed Salad Editorial
Senses at Oakwood Premier is hosting a Mango Festival. They’ll be serving the flavored delicacies- from strudels to mousses, from from sorbets to golas.
Posted in: Food by The Tossed Salad Editorial
After the chaat festival and the introduction of Friday Grill Nite, 11 East Street Café has brought a new menu to their Sunday brunch.
Posted in: Food by Sahil Khan
Often served with tea, coffee or orange juices in a typical English breakfast, omelets have now gone much beyond the typical ones.
Posted in: Food by Zeeba Baig
Come Easter and the foodies wait to revel in the amazing casseroles, chocolate eggs and bunnies along with various other candies. Grab a glass of wine!
Posted in: Food by Sahil Khan
Courtyard by Marriott’s latest offering at its MoMo Alfresco café is The Kebab Festival. The festival is being organized till the 24th March.
Posted in: Events, Food by The Tossed Salad Editorial