Drink & Dine

Dario’s: Review

A pleasant vegetarian menu by the hands of an Italian, worth being tried by the hard-core non-vegetarians as well.

Posted in: Food by Sahil Khan
2 Comments »

Onasadya: The Onam Special

Kerala’s harvest festival, Onam, like any other festival brings along mouth watering food. What does it consist of? Where can you find it in the city?

Posted in: Food by Ramya Drozario
2 Comments »

The Burger Times: Review

With a laidback ambience, interactive chefs and pretty good food – you should try this place out once atleast. Repeating the task is up to you.

Posted in: Restaurants by Mannat Randhawa
No Comments »

Gallery: Le Kebabiere

A place this colorful, from their interiors and lighting to their tableware and food, deserves to be caught on camera and shared with our readers.

Posted in: Restaurants by Nikhil Verma
2 Comments »

Interview: Kerry Damskey of Sula Wines

Co-partner at Sula Wines, Kerry talks about his experience in the wine industry across the globe, of Sula and a few recommendations.

Posted in: Beverages, Interviews by Ruchika Shah
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Golconda’s Hyderabadi Food Fest

Golconda at ABC Farms has organized a three day food festival honoring the Hyderabadi cuisine borrowed from the Nawabs.

Posted in: Food by The Tossed Salad Editorial
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Review: MoMo Alfresco at Courtyard by Marriott, Hinjewadi

The open-air restaurant in Pune which opens in the evenings is worth a visit with its inviting menu and enjoyable breeze, along with live music on Fridays.

Posted in: Restaurants by Sahil Khan
5 Comments »